20 Minute Paleo Thai Almond Butter Turkey Meatballs

INGREDIENTS

• 1 pound ground turkey breast
• Garlic Powder to taste
• onion powder to taste
• Ground Ginger to taste
• 3/4 cup coconut milk full fat
• 1/2 cup Almond Butter
• 2 tbsp red curry paste
• 1 tbsp coconut vinegar
• 1 tbsp Coconut Aminos
• 1/8th tsp liquid stevia (or 1 tbs coconut sugar)
• squeeze fresh lime juice

INSTRUCTIONS

1. Preheat oven to 425 degrees F
2. Mix together all Thai Almond Butter sauce ingredients
3. Place 1/4 cup sauce in the bottom of a cast iron skillet
4. Mix together all ingredients for meatballs and roll into desired size meatballs (do not overmix or the meatballs will become dense)
5. Place meatballs into cast iron skillet
6. Top with remaining sauce
7. Bake for ~12 minutes or until meatballs just cooked through
8. Serve over cauliflower rice with shredded carrots, chopped almonds and cilantro

Recipe and Photo from Meal Prep on Fleek